Italian Traditions Dip

Written By Kendra Aronson

1 tablespoons ITALIAN TRADITIONS, ¾ cup sour cream, ¼ cup mayonnaise, 1 teaspoon fresh lemon juice. Mix all ingredients in a small bowl until completely blended. Cover and refrigerate at least 2 hours. Serve with crackers or bread sticks. Mini saltines are our favorite crackers with this dip.

Kendra Aronson
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